SHAREABLES - HOT & SALADS

 

FRESHEST INGREDIENTS & UNIQUE FLAVORS

SHAREABLES - HOT & SALADS

SHAREABLES - HOT

EDAMAME 

Steamed soybeans served hot with sea salt.

Your choice of: Garlic, Spicy, or Salt

VEGETABLE SPRING ROLL (3 PC)

Served with sweet and sour sauce.

EGG ROLLS

Pork and vegetable, served with sweet and sour and a dab of hot mustard.

AGADASHI TOFU

Traditional Japanese dish. Crunchy on the outside soft on the inside. Served with tempura sauce and green onions.

POTSTICKERS (6 PC)

Crispy pork dumplings served with tempura sauce and a dash of sesame oil.

COCONUT SHRIMP (4 PC)

Hand-battered shrimp with toasted coconut flakes. Served with sweet chilli sauce.

CRAB PUFFS (6 PC)

Handmade wontons filled with crab, cream cheese, and green onions served with sweet and sour sauce.

SHISHITO PEPPERS (SEASONAL ASK SERVER)

Your choice of Salt, Garlic, or Spicy

CALAMARI SEA SALT

Fresh calamari steaks cut into cubes, seasoned and battered. Flash fried to perfection served on a bed of rice noodles and mixed vegetables. Served with a spicy aioli.

LETTUCE WRAP

Made fresh daily with marinated chicken or shrimp tossed with mixed veggies. Served on a bed of crispy noodles with a side of Yum Yum sauce and iceberg lettuce.
Your choice of chicken or shrimp.

SOFTSHELL CRAB APPETIZER (4 PC)

Crispy blue crab served with ponzu sauce.

AN’S ORIGINAL WINGS (6 PC)

Choose your flavor: Original Asian, Korean Torched, or Salt and Pepper.

CHICKEN SKEWERS (2 PC)

Fresh chicken and vegetables on a bamboo skewer. Grilled in our teriyaki sauce and served with An’s Yum Yum sauce.

TEMPURA

Your choice of fresh ingredients tempura battered and flash fried on the spot. Served with a spicy aioli and tempura sauce. 

Options include: Vegetable, Sweet Potato, Chicken with Mixed Veggies, Shrimp with Mixed Veggies or Onion.

FRIED RICE

(Booth and Bar Only)

Options include: Vegetable, Chicken, NY Steak, Shrimp, or Combination (NY Steak, Chicken, Shrimp)

SALADS

CRAB AND CUCUMBER SALAD

Thinly sliced cucumber and crab tossed with a sweet vinaigrette.

SEAWEED SALAD

Marinated seaweed, thinly sliced cucumbers. Topped with carrots and cabbage.

SQUID SALAD

Marinated squid salad served over a bed of fresh thinly sliced cucumbers. Topped with carrots and cabbage.

HOUSE GINGER SALAD

Freshly chopped lettuce, carrots and cabbage. Served with our house traditional Japanese ginger dressing.

*All items made to order. Consuming raw or undercooked meats, poultry, seafood/shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

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